Harvest On Main in Georgia

"Very dog-friendly restaurant with outdoor seating and heaters. We enjoyed the Cuban sandwich and the Reuben sandwich. The potato salad was very good. The Cuban sandwich was a little salty but overall the sandwich was good. The bread on the Reuben was nicely toasted and the corn beef was easy to bite into."

"Food was amazing, and our waitress was incredible! This was our first time visiting Blue Ridge. The night before, we ate at a different restaurant and had a terrible experience—the food was awful and the service was even worse—so we were a little hesitant going into this meal. However, once we arrived here, we were pleasantly surprised in every way. The food was delicious, the service was outstanding, and it completely restored our excitement for dining in the area. We will definitely be visiting this restaurant again!"

"We had a great time here for lunch! The outside table was perfect and so was the food! My wife has celiac disease and they helped her with gluten free bread for her sandwich and lots of other options that she could have. Very helpful in that manner! The soup we had to start was amazing but my chicken sandwich with pimento cheese I would drive back up from Florida just to eat that again!! Simply Wow! Plus this place isn’t as stuck up as some other restaurants around town here! Stop in asap!"

"The food was outstanding. I really enjoyed the Georgia Brown. It was delicious. We also got the baked brie appetizer which was fresh and delightful. Mercier Orchards hard cider being available was also a wonderful surprise. Atmosphere was incredible. What a beautiful space in the upstairs dining area where we sat. Service was great. We really enjoyed our meal. Also the stacked stone pattern kn the fireplace was amazing!"

"Blue Ridge alone is a great experience but for the sake of your taste buds stop in at Harvest on Main. I was quickly seated on a cloudy Sunday but what better day for this place. I walk through the doors and I’m greeted with the cozy feeling of a cabin in the woods. My server Jason was very attentive and informed me of all of the seasonal a chefs daily options. I ordered the peach habanero meatballs and the daily catch which was seasoned haddock over lemon zest risotto both prepared by an outstanding chef by the name of Rodney. The flavor and consistency of every dish was impeccable. One of the best dining experiences I’ve had in a while! I had to end my visit with a lemon blueberry cheesecake which was delicious!"

"Service and Atmosphere was a 10! We ordered the Brussels and artichoke dip. The Brussels were a bit soggy and lacked something. The artichoke did was decent. Caesar salad was absolutely delicious. We both had the trout and it was okay. The collards were too spicy. A little kick is fine with me, but this was just a tad too much. My waitress offered to bring me something else out which was very kind and I appreciated her noticing that I didn’t finish them. Which prompted her ask! Great server! We would come back bc it was still a nice experience! Maybe try some other items next time! Also I love how dog friendly they were on the porches. A+++"

"Great menu! Gluten free options were clearly labeled and everything we ordered was delicious! The kids ate the seasonal veggies before anything else on their plate! I’ve never tasted such a savory carrot! Great atmosphere for enjoying being in the mountains."

"Grayson was an amazing server! We came in for my birthday with a large group and everything was timely, food was hot drinks were cold! He was very attentive, the food was delicious, we basically had the downstairs to ourselves. We had an amazing time and will definitely be back next time we’re in the area."